You’ve seen a recipe like this before: three-part coating process, thin piece of meat, quick cooking in a pan. The addition of sage and hint of cheese in the mix give it a seasonal edge. Thin chicken ...

To prepare the curry, heat the oil in a pot or Dutch oven. Saute the onion for about 3-4 minutes. Add the potatoes, carrots, and water and bring to a simmer. Cook until the vegetables are tender. Add ...

USING A MEAT POUNDER OR HAMMER, CAREFULLY POUND CHOPS INTO LARGE, THIN CHOPS. PLACING CHOP IN AN EXTRA LARGE FOOD BAG ONE AT A TIME, MAKES THIS JOB EASY. ARRANGE 3 DISHES TO BREAD CHOPS. PLACE FLOUR ...

Instructions: Place flour on a sheet of waxed paper. Beat egg with a fork in a small, shallow bowl and place bowl next to flour. Mix panko and grated cheese on another sheet of waxed paper and place ...

One can make only so many chicken dinners in a week. On those nights when you need to change it up, may we suggest this recipe for herb-crusted pork cutlets? We coat the boneless cutlets in a mixture ...

A friend and I were talking the other day about -- brace yourself -- what we were going to make for dinner. I said, “Nothing special, just some schnitzel.” Her eyes got big and she said almost in a ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

I had to travel to Iowa unexpectedly last week to attend the funeral of a dear uncle who left this earth far too soon. Thankfully, my two Italian men volunteered to help me out with this week’s column ...

YORK, Pa. — The crew from Olivia's of Gettysburg stopped by the station Wednesday morning to show the FOX43 crew how to make an Italian pork cutlet and gnocchi alá vodka, paired with a refreshing ...