DOWNEY, Calif. (KABC) -- It's that time of year when many Latino families are loading up on a golden item: masa dough for tamales. Many customers are turning to a popular Los Angeles grocery chain, ...

Editor's note: This story was originally published in 2021. Tamales are difficult to make. It’s part of why they feel so special around the holidays. Each component takes time: prepping the red chile ...

Beyond being a traditional Mexican dish, tamales represent a cultural emblem full of history, unity and tradition.

Rain or shine, people from both near and far embark on the journey to Amapola Market in Downey each year to get their hands on the essential ingredient for Christmas tamales – masa. “We make the masa ...

Doña Maria Tamales, the oldest Mexican restaurant in Las Vegas, is embracing the holiday spirit by ramping up its tamale production to meet the high demand during the Christmas season. The restaurant, ...